Top 10 What Is A Seasoned Cast Iron Skillet
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Bayou Classic 7440, 3-qt Cast Iron Skillet with Self-Basting Domed Lid
- 3-Qt. deep cast iron skillet with helper handle and domed lid
- Shallow enough for high-heat searing and sautéing, yet deep enough for slow cooking and pan frying
- Versatile skillet can go from cooktop to oven to table.
- Transfers and retains heat evenly, and is preseasoned for a smoother finish
- Bottom of skillet is etched with a Bayou alligator for a unique Cajun detail
Product Description
Bring rustic appeal to your kitchen with Bayou Classic Cast Iron Cookware. This heavyweight covered skillet heats evenly, and is shallow enough for high-heat searing and sautéing yet deep enough for slow cooking and pan frying. Versatile skillet can go from cooktop to oven to table. Gather with friends and family for warm dinners or Sunday brunches. Whatever occasion, cooking with Bayou Classic cast iron adds a cozy farmhouse feel to the modern kitchen. Bottom of skillet is etched with a Bayou alligator for a unique Cajun detail.
From the Manufacturer
Measurements provided are with the item sitting on the table and measuring the outside dimensions of the product without the lid. Skillet height is 2.75″, Lid height is 2.50″, total height with lid is 5.25″
Lodge 7.5 Quart Enameled Cast Iron Dutch Oven. XL Red Enamel Dutch Oven (Island Spice Red) – EC7D43
- 7.5 Quart Dutch Oven, Island Spice. A flawless pairing of form and function that doesn’t quit, the Lodge Dutch Oven is an enameled cast iron classic that’s great for preparing and serving memorable meals.
- WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. This 7.8-Quart Enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 12″ diameter, 4 3/4″ deep. Island Spice. Imported.
Lodge Reversible Grill and Griddle Combo. Double-Sided Cast Iron Pan with Smooth Side and Ribbed Side.
Product Description
What could be better than a reversible griddle? The smooth side is great for making grilled cheese sandwiches as well as eggs, pancakes and french toast. The ribbed side is perfect for grilling foods such as steak, fish, chicken and hamburgers. The food sits above the grease making your cooking experience much healthier. Seasoned and ready to use. 16-3/16″ x 9-7/16″ x 1/2″
The following use and care instructions for Lodge Seasoned Cast Iron will help your cookware last a lifetime.
If you do Nothing Else…
Hand wash. Dry immediately—even before first use.
Rub with a light coat of vegetable oil after every wash.
How much oil? Enough to restore the sheen, without being “sticky”.
Why? To keep the iron “seasoned” and protected from moisture.
Seasoning—It isn’t Salt and Pepper
“Seasoning” is vegetable oil baked onto the iron at a high temperature: not a chemical non-stick coating.
Seasoning creates the natural, easy-release properties. The more you cook, the better it gets.
Because you create, maintain, and even repair the “seasoning”, your cookware can last 100 years or more. Chemical non-stick coating cannot be repaired, limiting lifespan.
Let’s Cook!
Lodge Cast Iron is right at home on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave.
On glass or ceramic cooktops, lift cookware; never slide it.
Our cookware is safe at high temperatures; use metal, wood, or hi-temp silicone utensils.
Some foods may stick to new cookware (especially eggs). Use a little extra oil or butter until you’ve built up the seasoning.
Acidic foods like tomatoes, beans, and certain sauces can damage seasoning, and should be avoided until the seasoning is well-established.
Cast Iron rarely needs to go above a medium heat setting when properly pre-heated. For the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to just before adding food to prevent sticking.
Our handles get hot; use mitts. Use trivets to protect countertops from hot cookware.
To Soap or not to Soap…
If no soap is too scary, wash with mild soapy water and dry and oil immediately. However, consider that cookware is 400ºF in 4 minutes on medium heat and is sterile at 212º F, so soap isn’t always necessary.
Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.
Rust?! Don’t Panic, it’s not Broken
Without protective seasoning iron can rust.
It’s really easy to fix. Scour the rust, rinse, dry, and rub with a little vegetable oil.
If problem persists, you will need to thoroughly remove all rust and follow our re-seasoning instructions (below).
Refurbish Your Finish
While maintaining the seasoning should keep your Cast Iron and Carbon Steel in good condition, at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:
* Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware).
* Rinse and dry completely.
* Apply a very thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware inside and out. Too much oil will result in a sticky finish.
* Place aluminum foil on the bottom rack of the oven (not directly on bottom) to catch any drips.
* Set oven temperature to 350 – 400 degrees F.
* Place cookware upside down on the top rack of the oven to prevent pooling.
* Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.
* Store the cookware uncovered, in a dry place when cooled.
* Repeat as necessary.
Check out this helpful video too.
Some Basics
Gas flames should not extend up the sides of cookware.
Match pan size to burner size.
Don’t use in the microwave.
When deep frying, fill cookware only to 1/3 of capacity.
Brand Story
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Calphalon Classic Stainless Steel Cookware, Dutch Oven, 5-quart
- Impact-bonded aluminum bases provide fast, even heating. Safe for the stove, oven, broiler, and dishwasher.
- Long, ergonomic handles provide a secure grip even with full, heavy pans, stay cool even when pan is hot, and are double-riveted by hand.
- Fill lines make measuring easy, and covers have straining holes that line up with pour spouts to drain liquids without having to use a separate colander.
- Ideal for searing and braising meats, browning meats for savory stews, and preparing delicious soups. Domed lid with inside points allows continuous self-basting for flavorful meats.
- Protected by Calphalon’s full 10-year warranty.
The Calphalon Classic Stainless Steel 5-qt. Dutch Oven is built to last with time saving features. It has etched fill lines that make measuring easy and a cover with straining holes that line up with pour spouts to drain liquids so you don’t have to use a separate colander. The pan is made from brushed stainless steel with an impact-bonded aluminum base for fast, even heating, and is dishwasher safe for easy cleanup. The 5-qt. Dutch Oven is the perfect stovetop-to-oven pan, ideal for braising comfort foods such as pot roasts or making casseroles and stews. Use it to sear meat on the stovetop, then cover and place in the oven to slowly finish cooking for moist and delicious results.
Heavy Duty Pan Organizer, 5 Tier Rack – Holds Cast Iron Skillets, Griddles and Shallow Pots – Durable Steel Construction – Space Saving Kitchen Storage By cuisinel
- KEEP YOUR KITCHEN ORGANIZED: A tidy kitchen is a happy kitchen – that’s why with our pan organizer, you’ll be on your way to sheer bliss by keeping all your pots and pans neatly organized at all times!
- MULTIPURPOSE & VERSATILE: The perfect accessory for your kitchen – mount it vertically or horizontally depending on what best suits your kitchen! Easily stores skillets, pans, pots, griddles, dishes, trays, and more!
- HEAVY DUTY CONSTRUCTION: Designed to hold even your heaviest cast iron pans, the strong metal ensures your pan organizer will be a lifetime investment. Durable and built to last, this rack can handle anything!
- 5 TIER DESIGN: The entire organizer is 12.5” long with three 2.5” slots and one 3.5” slots to accommodate your larger saucepan. You can easily stack smaller pans and skillets within one slot to save more space.
- A LOVELY GIFT FOR ANY HOME: Deliver the gift of reliability and convenience at any housewarming, birthday, or holiday with this amazing pan organizer designed to create space in any kitchen for better living!
GOURMEX Toughpan Induction Fry Pan, Black, With PFOA Free Nonstick Coating | Great Skillet for Omelets and Sautéing Vegetables | Perfect for All Heat Sources | Dishwasher Safe Cookware (9.5" Fry Pan)
- HIGH QUALITY MATERIAL- This frying pan is constructed of heavy-duty cast aluminum to make it everlasting. The body is covered with a non-stick coating to make sure the pan is anti-scratch. This skillet will not rust or warp even after years of daily use. Perfect for omelets, meat, and vegetables as they will get perfectly seared, fried and browned without burning and sticking.
- COMPATIBLE WITH ALL HEAT SOURCES- Whether you cook on electric, gas or coal, this pan can take it. The durable, hard construction of the pan is made specially to withstand any heat source. This sauté pan is also compatible with GOURMEX, T-fal, Calphalon or Strauss universal glass lid. Unlike most cookware that ruin induction stovetops, with this restaurant-grade skillet you have nothing to fear.
- FAST, EASY CARE- All you need to do before the first use is wash with soapy water, rinse and dry. After each use, use any scrubber to easily remove the grease and oil. As the pan is nonstick you will never have to scrub to get burnt residues off. To make kitchen cleanup even simpler, the pan is dishwasher safe so you can stick it into the machine to get it clean.
- ECO-FRIENDLY, PFOA FREE- We take great pains to make sure our products are ecological and safe to use. This classic set is 100% PFOA free making it the safest pan you will own. The coating will never wear off to expose your food to harmful chemicals. With a comfortable, easy grip handle, these pans will be your cooking companions forever.
- FULL GUARANTEE- As all GOURMEX products, this piece is 100% guaranteed for full satisfaction. If you receive this product with any damage or if it malfunctions in any way, we will take full responsibility. As any scratch, dent or discoloration is not to be expected when receiving the product, we at GOURMEX will deal with the issue efficiently.
Whether you call it a frypan, frying pan or skillet you are looking for the perfect pan that will sear and brown your vegetable, fish or egg to the perfect degree without burning.
Here at GOURMEX, we have brought you the exact frypan you were looking for
- Thick cast body with a non-stick coating
- Perfect for all heat sources, including induction
- Easy to care for and clean
- Eco-friendly and PFOA free
- Compatible with GOURMEX universal lids
- Full guarantee
We know about failed attempts to fry the perfect, simple omelet or to brown salmon nuggets for dinner. We know about scratched and warped skillets, uneven heat distribution and unbalanced handles. And that’s why we have perfected the simple frying pan to give you the opportunity of cooking like a professional Master Chef. The thick, anodized body will never warp or burn and allows you to use the pan on any heat source like gas, coal and even on induction stovetops. The pan is coated with a non-stick coating to make sure your food doesn’t stay stuck to the pan and makes cleaning a pleasure. Without any leftover burnt residue, all you need to remove after frying is the grease. Simple enough to use some soapy water and a soft sponge or even just use the dishwasher to do the job for you!
And if you aren’t 100% satisfied with the pan or if it gets damaged, we will take full responsibility.
Directions:
- Before using for the first time wash with warm soapy water. Rinse and dry completely.
- Use non-abrasive utensils for stirring, mixing and turning like wood, silicone or nylon
- Do not heat the pan when empty
- Do not immerse in cold water if the pan is still hot
- When not in use, keep the pan completely dry.
Blackstone Table Top Griddle, Outdoor Cooking Tabletop Gas Grill
- This premium Blackstone grilling product offers 268 square inches of heavy duty cooking surface for versatility and durability
- Take the hassle out of cooking outdoors with easy storing – simply turn the griddle top upside down for space saving convenience
- Blackstone makes cleanup a breeze with this table top gas griddle
- This grill has a stainless steel “H” burner that heats up fast! The “H” shape offers even heat distribution and fast cooking with a 12,000 BTU heat output
- Easy to use igniter and uses convenient 1 pound propane bottle for fuel – the perfect camping grill, tail gating grill, road trip grill, and everyday outdoor use grill
The Blackstone Table Top Grill/Griddle is the perfect stove to bring with you to any event or occasion. 260 square inches of cooking spaces allows you to cook multiple things at the same time! Hate doing dishes while camping? No worries with this griddle, simply wipe it off with a paper towel after use and be ready for the next meal! Its convenient size makes it easy to bring with you to the park, camping, hunting, or any get together. Easy to clean and remove grease tray keeps cook top clean. The H style burner provides even heat distribution for optimal cooking across the whole griddle. As outdoor enthusiasts and founders of BLACKSTONE we dreamed of a quality outdoor griddle and/or grill that could cook for large groups and families. In 2005 we made our vision a reality by creating BLACKSTONE PRODUCTS. We then launched the 36″ BLACKSTONE griddle that is still popular for backyard cooking and which brings families and friends together for fun and food. Our spectrum of gas griddles and gas grills are popular for backyard living, a BBQ, recreational cooking or commercial grade cooking. Since then, the company has expanded dramatically and created a brand new look as well as a large new line of durable rugged innovative and portable cooking innovations including an outdoor pizza oven and the ever so easy to transport and set-up DASH – and our products will last a lifetime. By using the latest technologies available and complementing them with our own innovations, we feel we have the leading edge on the market in our categories. Our products are designed and engineered in the USA by people who are avid users and live to entertain outside – at home, in the tailgater parking lot or just about anywhere. We pride ourselves on the quality of our products and how well they function while keeping the prices very affordable. We have assembled a strong and enthusiastic team with the utmost passion for BLACKSTONE and outdoor cooking including excellent engineers, intelligent industrial designers and uniquely creative graphic artists. We have the capability to make any adjustments to our current lines or create new units all together, tailored around your needs in a very short time in contrast to our larger entrenched old-school competitors. Look forward to future innovations from BLACKSTONE sooner than later. We are more than just another outdoor cooking appliance company that only focuses on the numbers and overlooks the end users by neglecting quality or deferring to accountants. We are here to stay and hope you enjoy BLACKSTONE products as much as we do.
MasterPan MP-107 Stovetop Oven Grill Pan with Heat-in Steam-Out Lid 12" Black
- Low and Wide Grill Ribs: Allows for multi-use so you can grill but also stir fry and sauté food. Use as grill pan, fry pan or as a casserole.
- Stovetop Oven: Steam releasing, heat trapping lid retains heat on the inside but releasing steam at the same time to avoid condensation on the inside. Creates the perfect oven-like feeling on the inside keeping fried food hot and crispy.
- 480 degrees Fahrenheit without the lid.
- Cook n’ Serve: Beautiful interior and exterior finish lets you go straight from stove top to table top. It’s a pan and a serving dish all in one. The Lid will help keep food warm yet crisp.
- Superior Non-stick and Stain resistant: MASTERPAN uses ILAG’s GRANITEC triple layer non-stick coating which is PFOA and heavy metal free. Food comes right off the pan so it makes cooking more enjoyable and easy. ILAG Granitec is a multilayer, ceramic reinforced, scratch-resistant non-stick coating for demanding home use.
- Includes removable silicone grabbers to protect hands from hot pan handles.
Introducing the one of a kind MasterPan Stovetop Oven Grill Pan. The only pan that has the features of an oven but can be used on a stovetop. Instead of waiting to heat up your oven and then baking your food for lengthy periods of time, use our stovetop oven to cook frozen foods and other foods you would put in the oven. Key Features of the Lid: * Stainless steel for longer lasting * Steam releasing, heat trapping lid has over 5000 laser etched holes that act as a splatter guard preventing hot oil splashing out, retain heat on the inside but releasing steam at the same time to avoid condensation on the inside. Creates the perfect oven-like feeling on the inside keeping fried food hot and crispy. * Silicone ring guard for stability and heat retention. Easily removable for proper cleaning. * Lid can be used as a splatter guard for any other pot or pan between 8-12” as well. Works great for frozen foods without having to heat up a big oven just for frozen fish fingers or burgers. Ideal in re-creating an oven environment on camping trips and smaller homes with no ovens. 2 colors to choose from Problem – a conventional lid will trap heat but also keep moisture in, The steam really only has 1 small hole to escape from. This will result in food staying wet and moist and water vapor collecting at the bottom of your lid slowly dripping back into the pan. Solution – Our patented lid was designed to solve this problem, specially designed with over 5000 perfectly sized laser etched holes that release all the vapor and yet still retains the heat in. This results in food cooking in pure heat so allowing it to grill and steam at the same time. Perfect for grilling Meats and fish, baking Frozen pizza or reheating pizza, fabulous grill cheese sandwiches, Frozen foods, Sautéing, grilling steaks, warming tortillas, and the list just goes on and on. We tested the steam release by placing frozen veggies inside and WOW! All the water vapor was released, and the veggies cooked perfectly. We did the same for other frozen foods like Fish Fingers. Not just your everyday grill pan with a lid.
Emoly Cast Iron Cleaner, Durable 316L Stainless Steel Chainmail Scrubber, Anti-Rust Chain Cleaner for All Types of Skillet Griddles, Cast Iron Pans, Grills & Dutch Ovens
- This cast iron skillet cleaner used premium grade never rusting stainless steel that is machine soldered and hand made together and built for strength Boasting unmatched durability and please be assured use
- This chainmail multi-purpose scrubber can be ideal used for cast iron cast iron pans skillets glassware stainless steel a pizza stone plates baking sheets and casserole dishes
- The Cast Iron Cleaner helps you to effortlessly clean all your cast iron products without stripping away accumulated flavor and seasoning or scratching your pans
- Ultra-hygienic and dishwasher safe To clean just throw it in the dishwasher You could just hang it somewhere in your kitchen with that hanging ring on it no worries about losing it
- What You Get Big square cast iron skillet cleaner our hassle-free 30-day full return and friendly customer service
Why Choose Us? With cast iron skillet cleaner cuts your cleaning time half quickly Wash with chainmail scrubber cleaner will not scratch your pans easily and safely Cleaning cast iron cleaning chain only with warm water conveniently Easy to store and hang cast iron cleaner steel scrubber anywhere to dry Save space! Different smooth edge shaped of cast iron cleaner chain is perfect for any shaped pans multipurpose The 316L is soft and smooth enough to prevent scratches and could easily remove any residue from your pan You can use it year after year Multi-functional and could be used to all kinds of cookware Our chainmail multi-purpose scrubber can be ideal used for cast iron cast iron pans skillets glassware stainless steel a pizza stone plates baking sheets a tea pot cookie sheets cauldrons camp chef griddles tortilla press a hibachi a waffle maker a pie pan a dutch oven griddle woks and casserole dishes Square 7×7inch Package Included Big square cast iron cleaner x 1
Crisbee Stik Cast Iron Seasoning – Family Made in USA – The Cast Iron Seasoning Oil & Conditioner Preferred by the Experts – Maintain a Cleaner Non-Stick Skillet
- WHY CRISBEE CAST IRON SEASONING? Because the leaders in cast iron swear by the Crisbee brand to season their cast iron. From new cast iron skillets, to vintage cast iron skillets, they trust Crisbee to season their pans to perfection every time.
- WHAT IS A CAST IRON SEASONING? A substantial cast iron seasoning keeps food from sticking to the cast iron, and protects the cast iron cookware.
- Maintain a cleaner non-stick skillet. Excellent for initial seasoning and daily maintenance of cast iron. Protects cast iron cookware.
- A little goes a long way. Very economical compared to seasoning cast iron cookware with oil.
- 100% SATISFACTION GUARANTEED. Family owned and operated. Proudly made in the USA. Ships same day.
Cast Iron Seasoning by Crisbee – The Cast Iron Seasoning Oil & Conditioner Preferred by the Experts – Plant Based Oils With BeeswaxFamily made in the U.S.A.
Maintain a cleaner non-stick skillet.
Very cost effective! One Stik will treat a 10 inch skillet over 60 times when used as directed. Most cast iron seasoning oil products require 1/2 ounce (1 tbsp) per application. This means an 8 ounce bottle equals only 16 applications. Compare and save!
Also works excellent on carbon steel cookware, griddle cooktops, wood cutting boards, wooden utensils, wood knife handles, & gun stocks.
Our products will not turn rancid unlike vegetable shortening, flaxseed oil, coconut oil, or canola oil.
Will help to develop a beautiful finish on all cast iron cookware.
For tough to reach areas, melt a small amount and spread with a pastry or BBQ brush.
Bonds to cast iron. Will not become a brittle surface and flake off like many experience using flaxseed oil.
“I’ve had them on display for a few years and have been using (another cast iron oil) on them to keep the rust off. I never got the deep black that they should of had, but then I was introduced to Crisbee Stik. I will never use anything else on these pieces. The protection they have now is unlike any other. These will be handed down to my daughter when she is old enough and they will be just as good looking as they are now. THANK YOU Crisbee for protecting these family heirlooms.” By Jared M.
“A great online friend told me about this product. The friend owns and has restored hundreds of cast iron cookware pieces. He’s considered a leading expert on cast iron cookware use, maintenance and proper restoration. I started using Crisbee based on his experience. I will never use any other product.” By Amazon User Fitzie63
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